SORIANO FAMILY FARM, Ecological Production of Healthy Food for Families
In
the world there is a need for access to healthy food, without processing and
harmful chemicals. From this thoughts the Soriano Family Farm is inspired...
Select Flavors JC, The True Taste of Home
What started in 2017 as a small venture with the
preparation of a Chicken Ceviche, grew and diversified until it became Sabores
Selectos JC. A varied...
Chef Patricia Miranda: Sustainable Gastronomy, Boosts Tourism and Generates a Collaborative Culture
When we talk about local, sustainable, delicious and
creative gastronomy, Chef Patricia Miranda sounds among the people who move
within the Panamanian gastronomic movement.
Chef Patricia knows...
Chef Hernan Riesen, the New Way to Enjoy Panamanian Food
When we talk about Panamanian gastronomy that goes
beyond a local recipe, which includes everything from the products to the
decoration and details that create a...