Flavors

After more than 20 years baking cakes for family parties, the founder of this venture, Jorge Clement, decides to fully develop his talent during...

A family business that was born during the quarantine time, in which they took the opportunity to explore new ideas for creating meals that...

Alexandra Feliciano has been involved in making pasta at home since she was a child, when she helped her “nonna” turning the machine that...

Maulejo was born unexpectedly in June of this year. Mirna Lay, being unemployed at the end of January, decides to stay home to share...